Wings w/ Cabbage

Written By AURETTA HUBBARD
 

Ingredients:

  • Instant Gourmet Everything Seasoning

  • Dried parsley flakes

  • Pepper

  • Onion

  • Butter

  • Extra Virgin Olive Oil spray

  • Pack of chicken wings

  • Head of cabbage

  • Bacon

Directions:

1. On cookie sheet, cover with non-stick aluminum foil, cut bacon in ½ and place on the non-stick aluminum foil. Place it in the oven and cook until bacon is crisp. Once bacon is finished cooking, cut up the bacon slices into pieces and set aside.

2. Rinse and clean your chicken wings, place them in a bowl and season with “Instant Gourmet Everything Seasoning” and dried parsley flakes and mix well.

3. Cut up your cabbage and rinse with cold water and strain. While in the strainer add your Instant Gourmet Everything Seasoning” and pepper and mix well.

4. Add your chicken to your air fryer and spray with the Extra Virgin Olive Oil, cook until nice and golden brown and crispy.

5. Cut up your onion and set aside for cabbage.

6. In a pot, add a small amount of water, a little butter, onion, your cabbage and let cook depending on how crispy you want it to be, making sure to stir occasionally.

AURETTA HUBBARD
Next

Spaghetti Squash w/ Shrimp & Fresh Parsley